Tag: Study

  • Repeated Weight Loss and Regain Was Tied to Four Times More Thigh Muscle Loss in a Four-Year MRI Study

    Repeated Weight Loss and Regain Was Tied to Four Times More Thigh Muscle Loss in a Four-Year MRI Study

    People whose weight repeatedly went down and back up over four years lost nearly four times as much thigh muscle as people whose weight stayed steady, and they ended the period weighing about the same as when they started.

    That is the central finding of an imaging study of 1,433 middle-aged adults, published in Radiology by a team from the University of California, San Francisco, and described in a UCSF release.

    The number that matters: weight cyclers lost about 3.7% of thigh muscle volume over 48 months, compared with about 1% among people whose weight remained relatively stable.

    Two clarifications belong immediately. This is an observational study, not a trial, so it shows an association rather than proof that weight cycling caused the muscle loss. And nobody in it was taking a GLP-1 medication, which matters given how the finding is being framed elsewhere.


    What the MRI Study Measured

    The researchers drew on the Osteoarthritis Initiative, a long-running, NIH-funded cohort of adults at elevated risk for knee osteoarthritis. That is a specific population, not a general sample of American adults.

    Participants received MRI scans over four years. Using artificial intelligence to analyze the images, the team measured thigh muscle volume, fat located within the muscle, and fat surrounding the knee. Direct imaging is the methodological advance here, since most weight-cycling research has relied on scales, body-composition estimates, or self-reported dieting history.

    The 3.7% versus 1% gap held after the researchers accounted for age, sex, baseline body mass index, physical activity, diet, and other health factors. The published conclusion states that among participants who maintained stable weight over 48 months, “weight cycling was associated with an increased loss of MRI-based thigh muscle volume.”

    Notably, the team found no evidence of a difference between groups in the change in intermuscular fat proportion. The signal was in muscle volume, not fat infiltration.


    Why the Muscle Did Not Come Back

    The detail driving the coverage is directional. Weight came back. Muscle did not.

    “When people’s weight cycled, they lost tremendous amounts of muscle along with the fat,” said Thomas Link, MD, PhD, professor of radiology, who led the study with co-first authors Adrian A. Marth, MD, and Gabby Joseph, PhD. He noted the muscle was not regained.

    The mechanism is plausible and long suspected. Weight lost through calorie restriction includes lean tissue as well as fat, and regain is more efficiently deposited as fat than as muscle unless resistance training and adequate protein intake are part of the process. Repeat that cycle several times and the composition of a stable-looking body weight shifts.

    The illustrative case UCSF released is striking but is a single participant, not a study result: one 62-year-old man’s thigh muscle volume fell 16% over 48 months while his BMI dropped only 1.6%. It shows how invisible this can be on a bathroom scale.

    Worth stating carefully: the study followed people for four years. It did not establish that the loss is permanent, only that it had not reversed within that window.


    The GLP-1 Question the Study Did Not Answer

    This study is being widely presented as a warning about weight-loss drugs. It is not one, and the distinction matters for anyone currently taking these medications.

    No participant was on a GLP-1 medication. Link’s own framing was that the insight addresses a question likely to grow in importance as more people start and stop weight-loss therapies, which is a hypothesis about relevance, not a finding about the drugs.

    That said, the question is legitimate. People do stop and restart GLP-1s because of cost, coverage changes and side effects, and that pattern resembles weight cycling. MedicalDaily has previously reported on concerns about muscle loss and malnutrition in adults over 65 taking GLP-1 drugs and on the absence of muscle, bone and nutrition screening requirements in the Medicare GLP-1 Bridge program.

    What this study adds to that conversation is imaging evidence that repeated cycles compound muscle loss in people not on medication at all. What it does not do is quantify anything about GLP-1 users, and no professional society has issued new guidance in response.


    What the Study Cannot Tell You

    The limitations are worth holding onto.

    It is observational. People who cycle weight may differ from people who do not in ways the adjustments did not capture, including illness, medication use, and eating patterns.

    The cohort was middle-aged adults at risk for knee osteoarthritis, a group that may be less mobile and more prone to muscle loss than the general population. The findings may not transfer cleanly to younger or healthier people.

    Thigh muscle volume is a reasonable proxy for overall skeletal muscle but is not the same as measured strength, physical function, or fall risk. The study did not report those outcomes.

    And four years is the observation window. Longer follow-up would be needed to say anything about permanence.


    What to Do With This If You Are Losing Weight

    Nobody should stop a prescribed medication because of this study. That includes GLP-1 drugs taken for diabetes or cardiovascular risk, where the consequences of stopping are concrete and immediate.

    The reasonable response is to make muscle preservation part of any weight-loss plan rather than an afterthought. That generally means resistance training at least twice weekly and adequate protein intake, and it is worth asking a clinician or a registered dietitian what those targets should be for your age, kidney function and medical history rather than adopting numbers from an article.

    People who anticipate a coverage or cost interruption in a weight-loss medication can raise it with a prescriber before it happens, since an unplanned stop and restart is the pattern this research suggests is worth avoiding.

    Simple in-office measures of muscle function, including grip strength and a chair-stand test, are available and inexpensive if you want a baseline.

    Researchers will need studies that follow people through medication-driven weight loss and regain, with imaging, to answer the question this one raised. That work has not been done.



    Frequently Asked Questions

    What did the study find? Adults whose weight repeatedly fluctuated over four years lost about 3.7% of thigh muscle volume, compared with about 1% among adults whose weight stayed relatively stable.

    Does this prove weight cycling causes muscle loss? No. This was an observational imaging study. It found an association after adjusting for several factors, but it cannot establish cause.

    Was the muscle loss permanent? The study found the muscle had not returned within its four-year window. It did not follow participants long enough to establish permanence.

    Did the study include people on GLP-1 drugs? No. No participant was taking a weight-loss medication. The connection to GLP-1 use is a question the lead author raised, not something the study measured.

    Who was studied? 1,433 middle-aged adults enrolled in the Osteoarthritis Initiative, a cohort of people at elevated risk for knee osteoarthritis. Results may not apply equally to younger or healthier populations.

    Should someone stop a weight-loss medication because of this? No. Do not stop or change a prescribed medication based on a news report. Discuss any concerns with the prescribing clinician.

    How can someone protect muscle during weight loss? Resistance training and adequate protein intake are the established approaches. Specific targets should come from a clinician or registered dietitian, not from an article.

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  • Going to Theaters, Museums, and Cinemas Regularly Is Linked to a Physiological Age 3 Years Younger, Study Finds

    Going to Theaters, Museums, and Cinemas Regularly Is Linked to a Physiological Age 3 Years Younger, Study Finds

    Older adults who regularly attend theaters, museums, cinemas, and concerts have a measurably lower physiological age than those who rarely participate in cultural activities, according to new research published in the Journal of Epidemiology and Community Health on July 14, 2026. The difference amounts to approximately three years of biological age, a gap that held up after researchers used a statistical technique to account for lifestyle factors and personal characteristics that remain constant over time.

    The study, led by researchers at the Institute of Science Tokyo in Japan, examined 1,899 adults aged 50 and older from the English Longitudinal Study of Ageing, a long-running nationally representative cohort that follows older adults in England with repeated health and lifestyle assessments across years.


    Why This Matters

    Biological aging is not the same as chronological aging. Two people who are both 70 years old can have bodies that function like those of a 65-year-old or a 75-year-old, depending on a complex mix of genetics, lifestyle, and lived experience. Physiological age, measured through biomarkers across multiple organ systems, is increasingly recognized as a more meaningful indicator of health trajectory than calendar age alone.

    The cultural engagement finding adds to a growing body of evidence that what people do with their time, particularly cognitive, social, and emotionally engaging activities, has measurable effects on how their bodies age. Theater, museum visits, concerts, and cinema are not typically thought of as health interventions. But this research suggests they may be functioning as one.

    “At the same time, I would emphasize that this was an observational study, so it does not prove that cultural engagement directly slows aging; healthier, more mobile, and more socially connected people may also be more likely to participate,” lead researcher Dr. Thi-Thuy-Linh Trinh told Medical News Today. “Still, the consistency of the findings over time makes cultural engagement a promising addition to broader healthy-aging strategies.”


    What We Know So Far

    The study used data from 1,899 adults who completed questionnaires about how often they visited cinemas, museums or art galleries, and theaters, concerts, or operas. Each activity was rated from 0 (never) to 5 (twice a month or more often), creating an overall cultural participation index of 0 to 15.

    Physiological age was calculated from ten physical measurements across five body systems: heart and circulation, lungs, blood, metabolism, and muscles and bones. This multimarker composite, drawn from standard clinical assessments, produces a biological age estimate that reflects functional wear-and-tear across the body.

    The key findings, as reported in ScienceDaily and the peer-reviewed PMC publication of the study:

    Adults with high levels of cultural engagement (participating in some cultural activity at least every few months) had an average physiological age of 66.9 years. Adults with low cultural engagement averaged a physiological age of 69.9 years, a gap of three years. Each one-point increase on the 0-to-15 cultural engagement score was associated with approximately a 0.085-year reduction in physiological age after adjustment. These associations held up cross-sectionally, at four-year follow-up, and at eight-year follow-up, and the pace of biological aging over four years was also slower in higher-engagement participants.

    The researchers used a fixed-effects statistical analysis, which controls for stable individual characteristics that do not change over time, including genetics, early life circumstances, and personality traits. This approach reduces (though does not eliminate) the risk that the observed association reflects selection bias rather than a real effect of cultural engagement on aging.


    Where the Research Was Conducted

    The English Longitudinal Study of Ageing is a nationally representative long-term study based in England, which means the findings come from a Western, predominantly English-speaking older adult population. Whether the results would generalize equally to culturally different settings or populations with different baseline access to cultural institutions is not established by this research.

    The study also found that individuals with higher cultural engagement were more likely to be women, have higher socioeconomic status, be in paid employment, and have better baseline health conditions. The fixed-effects analysis helps control for some of these factors, but the researchers acknowledge that reverse causation remains a concern: healthier people may simply be more able to attend cultural events rather than cultural attendance causing better health.


    What Doctors and Experts Say

    The study’s corresponding author, Dr. Yusuke Matsuyama of the Institute of Science Tokyo, published the findings alongside colleagues Sakura Kiuchi and Jun Aida. They proposed several plausible pathways through which cultural engagement might influence biological aging: stronger social ties from shared cultural experiences, better mental health through emotionally engaging activities, healthier behaviors associated with active cultural participation, and cognitive stimulation from exposure to art, narrative, and music.

    The authors noted that cultural engagement may be “comparable in impact to frequent physical activity” based on the effect size of the association. This comparison requires context: the researchers are not claiming cultural engagement replaces exercise, but rather that the magnitude of the physiological age association is in a similar range to what exercise studies have found using similar analytical frameworks.

    Medical News Today noted that Dr. Trinh advised expanding the research: “It would also be beneficial to explore the impact of different types and frequencies of cultural activities on biological age in diverse populations.”


    What the Evidence Shows and What It Does Not

    MedicalDaily Evidence Check

    • Study type: Longitudinal observational cohort study with fixed-effects analysis
    • Published in: Journal of Epidemiology and Community Health (BMJ Group), online July 14, 2026; doi: 10.1136/jech-2025-225753
    • Institution: Institute of Science Tokyo, Japan
    • Sample: 1,899 adults aged 50 and older from the English Longitudinal Study of Ageing
    • Key finding: High cultural engagement (at least every few months) associated with approximately 3-year lower physiological age; 0.085-year reduction in physiological age per 1-point increase in cultural engagement score
    • Statistical method: Fixed-effects analysis, which controls for time-stable confounders
    • Cultural activities measured: Cinema, museums/art galleries, theater/concerts/opera
    • What it shows: A consistent, longitudinally replicated association between cultural engagement and slower biological aging in older English adults
    • What it does not prove: That cultural engagement causes slower aging (causal inference is not possible from an observational study); whether results generalize to non-English or socioeconomically diverse populations
    • Key limitation: Participants with higher cultural engagement were more likely to be women, higher socioeconomic status, and in better baseline health; fixed-effects analysis addresses some but not all confounding
    • Reverse causation: Healthier people may be more able to attend cultural events, meaning the causal arrow could run in either direction
    • What readers should know: This study suggests cultural engagement is a worthwhile addition to a healthy-aging lifestyle. It is not evidence to skip other evidence-based interventions like physical activity, dietary quality, and sleep.

    Who Might Benefit Most

    This research is most directly relevant to:

    • Adults 50 and older who are making choices about how to spend leisure time and social energy
    • Clinicians and public health professionals designing healthy-aging programs and community interventions
    • Policymakers evaluating the health value of cultural institution funding and public arts programs
    • Older adults with limited physical mobility for whom high-intensity exercise may be difficult but cultural participation remains accessible

    The finding that the effect was seen across three types of cultural activities (cinema, museums, theater/concerts) suggests that the specific activity matters less than the general pattern of regular engagement.


    What You Can Do Now

    • If you are 50 or older and do not currently attend cultural events regularly, consider adding one to your routine. Cinema, museums, concerts, and theater are available in most urban and suburban areas, and many offer senior discounts or community-access programs.
    • For older adults with limited mobility, many museums and cultural institutions offer virtual access, audio tours, and home-delivery programs that allow engagement with cultural content without physical attendance.
    • Cultural engagement works best as part of a broader healthy-aging approach that also includes physical activity, quality sleep, social connection, and dietary quality. These are complementary, not competing, strategies.
    • For older adults in limited-access communities, many public libraries offer free or reduced-price passes to local museums and cultural institutions. Contact your local public library to ask about available programs.
    • Avoid interpreting this finding as a reason to prioritize cultural attendance over other established health behaviors. The evidence for physical activity, sleep, and nutrition is more robust and directly supported by intervention trials.

    Cost and Access: What Patients Should Know

    Access to cultural events varies significantly by geography and income. Major U.S. metro areas have large free or low-cost museum days, library pass programs, and community theater options. Rural areas face greater challenges. National programs including the National Endowment for the Arts and state arts councils support community arts programs that provide access in underserved communities. Many major art museums, including the Metropolitan Museum of Art and the Art Institute of Chicago, offer free general admission on certain days or to specific populations.


    What Happens Next

    The research team indicated interest in exploring the mechanisms underlying the association and studying diverse populations. Future research will need to test whether interventions that actively increase cultural engagement in older adults produce measurable biological improvements, moving from association to potential causation. MedicalDaily will report on any intervention trials in this space.


    The Bottom Line

    A longitudinal study of 1,899 English adults aged 50 and older found that regular cultural engagement, attending cinema, museums, theaters, and concerts at least every few months, was associated with a physiological age approximately three years lower than in those who rarely participated. The effect persisted across multiple follow-up waves. The observational design means causation cannot be established, and healthier people are more likely to participate in cultural activities in the first place. But the consistency of the association makes cultural engagement a reasonable addition to any evidence-based healthy-aging strategy, alongside physical activity, diet, sleep, and social connection.

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  • New Study Finds Intermittent Fasting Produces Similar Weight Loss to Calorie Counting

    New Study Finds Intermittent Fasting Produces Similar Weight Loss to Calorie Counting

    Intermittent fasting produced comparable weight loss to traditional daily calorie restriction over 18 months — but people following intermittent fasting did so without the same constant feeling of needing to monitor and limit their food intake, according to a new study from Adelaide University published in the journal Clinical Nutrition.

    That distinction may matter more than the weight loss numbers alone. Difficulty sticking to a diet — not the diet’s biological effectiveness — is the primary reason people abandon calorie-restriction programs, researchers said. And the study, led by Professor Leonie Heilbronn of Adelaide University’s School of Medicine and the South Australian Health and Medical Research Institute, found that intermittent fasting could offer an alternative pathway specifically for people whose eating behaviors make sustained calorie counting feel impossible.


    Why This Matters

    Calorie counting — the most widely recommended dietary strategy for weight loss — asks people to track every gram of food consumed, stay below a daily energy target, and resist overeating at every meal, every day, indefinitely. That cognitive and emotional workload is substantial, and research consistently shows it is the primary reason people abandon the approach.

    “While many diets can result in weight loss, they may be difficult to stick to and this makes keeping that weight off long-term more challenging,” Professor Heilbronn said in an Adelaide University release.

    More than 100 million Americans are estimated to be living with obesity, and the vast majority have attempted dietary interventions at some point. The repeated cycle of dieting, initial weight loss, and gradual regain is one of the most common and frustrating experiences in clinical weight management. A strategy that produces comparable results through a different behavioral mechanism — without the constant cognitive burden of restricting every meal — could be more sustainable for specific types of patients.


    What We Know So Far

    The Adelaide University trial enrolled more than 200 adults with obesity over an 18-month period and randomized them into three groups: intermittent fasting with time-restricted eating, daily calorie restriction, or a control group receiving standard healthy-eating advice.

    The intermittent fasting protocol used in the study was specific: participants ate 30% of their normal daily energy intake during a window between 8 a.m. and noon on three non-consecutive days per week, followed by a 20-hour fast. On the remaining four days, they ate normally. The calorie-restriction group reduced their total daily intake by approximately 30% every day.

    Both dietary intervention groups lost similar amounts of weight over the study period. The key divergence was behavioral: calorie restriction participants reported consciously having to monitor their eating, avoid overeating, and restrain themselves at meals — and that improved dietary control accounted for approximately 15% of their weight loss. Intermittent fasting participants did not report the same need for constant behavioral restraint to achieve comparable results.

    The study found no evidence that intermittent fasting caused the concerns sometimes cited against it: participants did not report increased irritability, obsessive thoughts about food, or binge eating on non-fasting days, according to research coverage by ScienceDaily.

    “Psychological and behavioral effects have a major influence on people’s abilities to adhere to diets,” Professor Heilbronn said. “Intermittent fasting may help people achieve weight loss through ways that are less dependent on consciously restricting intake.”


    Where the Benefit Is Most Relevant

    The study’s findings are most applicable to people who:

    • Have tried calorie-counting diets and found the constant monitoring unsustainable
    • Repeatedly lose and regain weight (sometimes called “yo-yo dieting”)
    • Struggle with eating restraint at every meal but can manage structured fasting windows
    • Are not in a clinical category that makes fasting dangerous (see risks below)

    “If someone finds it difficult to improve eating behaviors, intermittent fasting might be better to help them still lose weight,” Professor Heilbronn told Healthline. “Previous research shows that people who improve their relationship with food and gain better control over cravings lose more weight — regardless of the specific diet they undertake.”


    What Researchers Say

    Professor Heilbronn, who has led multiple randomized trials of intermittent fasting protocols over more than a decade, was careful to frame the study’s findings as an option for specific patients rather than a universal recommendation. “Future trials should be designed to identify individuals who struggle to improve eating behaviors, as they may do better with intermittent fasting diets, enabling more personalized weight management,” she said.

    “Although intermittent fasting is a popular diet, experts agree that it’s not for everyone,” Heilbronn told Healthline. People with a history of eating disorders, those who are pregnant or nursing, people with diabetes who take insulin or sulfonylureas (where skipping meals can cause hypoglycemia), and people with certain medical conditions should discuss any significant dietary change with a clinician before starting.


    What the Evidence Shows — and What It Does Not

    This study was designed primarily to examine the psychological and behavioral effects of the two diets — eating behaviors, mood, sleep, and quality of life — rather than weight loss magnitude as its primary outcome. That design choice means the study provides strong insight into how people experience the diets differently, but does not change the existing evidence base on the magnitude of weight loss produced by each approach.

    The weight loss outcomes were comparable between groups — the study was not designed to determine whether one approach is numerically superior. The key new finding is the behavioral mechanism: the two diets appear to work through different psychological pathways, which has practical implications for patient selection.

    The protocol used — intermittent fasting on three non-consecutive days per week with a specific morning eating window — is one of several intermittent fasting approaches. Results may not apply to other IF formats such as 16:8 daily fasting, alternate-day fasting, or the 5:2 protocol.

    MedicalDaily Evidence Check

    • Study type: Randomized controlled trial
    • Published: Online May 15, 2026, Clinical Nutrition (DOI: 10.1016/j.clnu.2026.106686); ScienceDaily coverage July 8, 2026
    • Institution: Adelaide University School of Medicine; South Australian Health and Medical Research Institute
    • Protocol: 3-day intermittent fasting (30% intake 8am–noon, 20h fast) vs. 30% daily calorie restriction vs. control; 18 months; 200+ adults with obesity
    • What it found: Both groups lost similar amounts of weight; intermittent fasting participants showed less reliance on conscious eating restraint; no increase in irritability, food obsession, or binge eating in IF group
    • What it did not find: Evidence that IF produces more weight loss than calorie restriction; evidence that any IF protocol is universally superior to all other approaches
    • Key limitation: One specific IF protocol tested; results may not apply to all IF approaches; conducted in Australia with predominantly Australian participants
    • What readers should know: IF may be a viable alternative for people who struggle to sustain daily calorie counting; not appropriate for everyone; consult a clinician before significant dietary change

    Who This Finding Is Most Relevant For

    The study’s implications are most directly relevant to:

    • People with obesity who have repeatedly attempted calorie-counting diets without sustained success
    • People who find constant meal monitoring cognitively or emotionally burdensome
    • Individuals without medical contraindications to meal timing changes (diabetes on insulin, eating disorder history, pregnancy, certain medications)

    For people who are already successful at calorie counting and maintaining weight loss, there is no evidence from this study that switching to intermittent fasting would produce additional benefit.

    For people currently prescribed GLP-1 medications for obesity management, dietary strategy remains an important complement to medication — whether that is calorie restriction or intermittent fasting. This study’s findings do not change medication recommendations.


    Intermittent Fasting: Who Should Be Cautious

    Not all people should attempt intermittent fasting without medical guidance. Consult a clinician before starting if you:

    • Have Type 1 or Type 2 diabetes and take insulin or sulfonylurea medications (risk of hypoglycemia during fasting windows)
    • Have a history of eating disorders or disordered eating patterns
    • Are pregnant or planning to become pregnant
    • Take medications that require food to be taken with them
    • Are underweight or have a history of malnutrition
    • Have kidney disease, liver disease, or other conditions where meal timing and nutrient intake are closely medically managed

    What You Can Do Now

    • Identify your pattern. If you have repeatedly started calorie-counting diets and found the constant monitoring unsustainable, the adherence advantage of IF may be relevant to you.
    • Consider the specific protocol tested. This study used a 3-day-per-week approach with eating limited to the morning hours (8 a.m. to noon) on fasting days. This is different from the popular 16:8 approach. Both exist; the evidence for this specific protocol is what this trial tested.
    • Talk to a clinician before starting, particularly if you have any of the conditions listed above.
    • Don’t combine IF with severe restriction on non-fasting days. The protocol tested involved eating normally on non-fasting days. Extreme restriction on all days defeats the behavioral advantage the study identified.
    • Be realistic about weight loss magnitude. Intermittent fasting produced comparable weight loss to calorie restriction — roughly 3% to 5% of body weight over months in most trials. It is not a rapid weight loss strategy.
    • Pair dietary change with physical activity. All randomized weight loss trials produce better outcomes when participants also increase moderate exercise.

    Cost and Access: What Patients Should Know

    Intermittent fasting costs nothing in terms of products or services. It requires no meal replacement products, supplements, apps, or program subscriptions to implement. However, for people with obesity seeking medical support for weight management, several resources are available:

    • Primary care physicians can refer patients to registered dietitians, who can support implementation of either dietary approach
    • Most insurance plans cover at least one visit per year with a registered dietitian when a medical diagnosis (such as obesity or pre-diabetes) is present
    • Free dietary guidance is available through the 2020–2025 Dietary Guidelines for Americans and the CDC’s Healthy Weight resources

    What Happens Next

    Professor Heilbronn’s research team has called for future trials designed to identify specific patients who are most likely to benefit from intermittent fasting versus calorie restriction — a step toward more personalized dietary prescribing. That research has not yet been announced or registered.

    The existing evidence base on intermittent fasting continues to grow across multiple research groups. Future meta-analyses pooling this and other trials will provide stronger evidence on who benefits most and under what protocols.


    The Bottom Line

    An 18-month Adelaide University trial found that intermittent fasting and calorie restriction produce comparable weight loss — but through meaningfully different behavioral pathways. Calorie counters rely heavily on conscious restraint; intermittent fasters do not. For people who have repeatedly failed to sustain calorie-counting diets because of the cognitive burden, this study suggests intermittent fasting may offer a more tolerable path to the same destination. It is not a universal solution and is not appropriate for everyone — but the evidence that adherence, rather than biology, is the primary obstacle to sustained weight loss points clearly toward a more personalized approach to dietary counseling.

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  • GLP-1 Drugs Like Ozempic Are Showing a 47 Percent Reduction in Breast Cancer Risk in a Major New Study — and Weight Loss May Not Explain It

    GLP-1 Drugs Like Ozempic Are Showing a 47 Percent Reduction in Breast Cancer Risk in a Major New Study — and Weight Loss May Not Explain It

    The list of conditions that GLP-1 receptor agonists appear to protect against keeps getting longer. These drugs — which include semaglutide (Ozempic, Wegovy), tirzepatide (Mounjaro, Zepbound), and the newly approved orforglipron (Foundayo) — were originally developed for type 2 diabetes before emerging as transformative obesity medications. Then cardiovascular outcome trials showed they reduce heart attacks and strokes. Then the sleep apnea approval added obstructive sleep apnea to the indication list. Then studies suggested reductions in kidney disease progression, non-alcoholic fatty liver disease, and alcohol dependence.

    And now, a major study presented at the American Society of Clinical Oncology Annual Meeting in Chicago in early June 2026 and reported widely on June 10, 2026 has added breast cancer to the rapidly expanding list of conditions that GLP-1 drugs appear to protect against — with an effect magnitude that has stunned the oncology community.

    The study, which analyzed real-world data from a large cohort of women with type 2 diabetes or obesity who were treated with GLP-1 receptor agonists, found that GLP-1 drug use was associated with a 30 to 47 percent lower risk of developing breast cancer compared to women who did not use these medications. The lower end of that range (30 percent) emerged from analyses adjusted for body mass index and weight change — meaning even when researchers accounted for the weight loss that GLP-1 drugs produce, a significant protective signal remained. This finding strongly suggests that GLP-1 drugs may be protecting against breast cancer through mechanisms that go beyond simply reducing body fat — mechanisms that may include direct anti-tumor effects, reduced insulin resistance and associated growth factor signaling, or anti-inflammatory pathways.

    Why This Finding Is Biologically Plausible

    The biological connection between metabolic dysfunction, obesity, insulin resistance, and breast cancer risk is well established. Adipose tissue (fat) produces estrogen through a process called aromatization, making obesity a direct driver of estrogen-dependent breast cancers. Hyperinsulinemia — the elevated insulin levels that accompany insulin resistance in type 2 diabetes and obesity — activates the insulin-like growth factor (IGF-1) pathway, which promotes cancer cell proliferation and survival. Chronic inflammation from adipose tissue dysfunction activates oncogenic pathways that promote tumor growth.

    GLP-1 receptor agonists address multiple of these pathways simultaneously. They reduce body fat (reducing aromatization and adipose inflammation), improve insulin sensitivity (reducing hyperinsulinemia and IGF-1 signaling), and have direct anti-inflammatory effects. Preclinical studies have also documented direct GLP-1 receptor agonist activity on cancer cell lines, suggesting GLP-1 receptors may be expressed in breast cancer tissue and may mediate direct anti-proliferative effects when activated.

    The study’s finding that the protective signal persists even after adjustment for weight and BMI is the most provocative result, because it suggests the drug’s biological effects — beyond simple caloric restriction and fat mass reduction — are contributing to cancer protection.

    What This Means for the 15 Million Americans on GLP-1 Drugs

    Approximately 15 million Americans are currently prescribed GLP-1 receptor agonists. The vast majority are taking them for type 2 diabetes or weight management. If the breast cancer protective signal seen in this study is confirmed in larger prospective trials and in controlled analyses, it would represent an additional major health benefit of these medications — one that could influence prescribing decisions, insurance coverage arguments, and cancer prevention discussions.

    The researchers caution that this is observational data from a real-world cohort, not a randomized controlled trial. Confounding variables — the possibility that GLP-1 drug users differ from non-users in ways that independently affect breast cancer risk — must be accounted for before these findings can be considered definitive. Prospective studies and potential randomized trials with cancer outcomes as endpoints are now being planned. The Phase 3 ORCA trial of semaglutide in high-risk cancer prevention populations is one ongoing effort that will provide higher-quality evidence.

    For women currently taking GLP-1 drugs for any indication, this study is not a recommendation to take them as cancer prevention without diabetes or obesity indication — rather, it is an important signal that the health benefits of these medications may be broader than previously understood.

    Frequently Asked Questions

    Q: What did the new GLP-1 and breast cancer study find?

    A: A real-world cohort study presented at ASCO 2026 found that women with type 2 diabetes or obesity who used GLP-1 receptor agonists had a 30–47% lower breast cancer risk compared to non-users. The effect persisted after adjustment for weight loss.

    Q: Does this mean women should take GLP-1 drugs specifically to prevent breast cancer?

    A: No. This is observational data, not a randomized trial. The finding is a promising signal that warrants further research, not a clinical recommendation for GLP-1 drugs as cancer prevention outside of established indications.

    Q: Why might GLP-1 drugs protect against breast cancer beyond weight loss?

    A: By reducing hyperinsulinemia, improving insulin sensitivity (lowering IGF-1 signaling), reducing adipose-tissue inflammation, and potentially through direct GLP-1 receptor activity on breast tissue — all mechanisms independent of weight loss.

    Q: Which GLP-1 drugs were included in the study?

    A: The study analyzed GLP-1 receptor agonist use broadly, including semaglutide (Ozempic/Wegovy) and tirzepatide (Mounjaro/Zepbound) among the most commonly used agents. Results were not limited to a specific drug within the class.

    Q: How does this new finding fit with the other cancer data on GLP-1 drugs?

    A: A 2024 Nature Medicine study documented lower incidence of multiple obesity-associated cancers in GLP-1 users. The 2026 ASCO breast cancer study adds specifically to that growing body of evidence suggesting GLP-1 drugs may have broad anti-cancer properties.

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  • Fewer Children are Having Peanut Allergies in Recent Years Following a Change in Guidelines, Study Shows

    Fewer Children are Having Peanut Allergies in Recent Years Following a Change in Guidelines, Study Shows

    Fewer children are being found with peanut allergies in the last few years, a study shows, which is believed to be due to a change in policy regarding early exposure.

    This began when experts recommended that parents should avoid having their infants exposed to common allergens as a means to curb rising food allergy rates. However, a 2015 landmark trial found that feeding peanuts to babies could actually decrease their chances of developing an allergy by more than 80 percent.

    Peanut Allergies in Children

    In 2017, the National Institute of Allergy and Infectious Diseases formally recommended that parents use the early-introduction approach and issued national guidelines. A new study that was published on Monday found that food allergy rates in kids under three have fallen following those changes.

    The data showed that the numbers dropped to 0.93 percent between 2017 and 2020, from 1.46 percent between 2012 and 2015. Comparing these statistics shows a 36 percent reduction in all food allergies, which is largely driven by a 43 percent drop in peanut allergies, according to the New York Times.

    Additionally, the study found that eggs overtook peanuts as the No. 1 food allergen in young children. However, the researchers did not examine what infants ate, which means the study does not show that the guidelines directly caused the decline.

    A pediatrician at Columbia University Irving Medical Center in New York, Dr. Edith Bracho-Sanchez, said that the data is still promising as it relates to the prevention of a potentially deadly and life-changing diagnosis.

    One of the researchers of the latest study, co-author Sanislaw Gabryszewski, MD, PhD, said that their observations provide real-world evidence that public health efforts that promote early allergen introduction in infancy are making an impact, AJMC reported.

    A Change in National Guidelines

    The finding comes as roughly four percent of kids are affected by a food allergy that is mediated by IgE, which includes food like eggs, nuts, milk, wheat, and peanuts. These can then cause immediate reactions that can threaten the children’s lives, including difficulty breathing and swelling.

    Another researcher involved in the new study, Dr. David Hill, said that their findings were “remarkable.” He and his colleagues analyzed electronic health records from dozens of pediatric practices so they could track diagnoses of food allergies in young kids before, during, and after the guidelines were issued.

    Despite this, the effort has not yet resulted in a reduction in the overall increase in food allergies in the United States in the past few years, as per LMT Online.



    Originally published on parentherald.com

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  • New Study Links COVID-19 to Accelerated Blood Vessel Aging, Particularly in Women

    New Study Links COVID-19 to Accelerated Blood Vessel Aging, Particularly in Women

    The latest research showed that coronavirus infection may accelerate the aging of blood vessels, potentially increasing cardiovascular risk by roughly the equivalent of five years. A study in the European Heart Journal reported that the effect was strongest in women and in people with Long Covid, and that the changes tended to stabilize or lessen over time.

    Researchers analyzed data from 2,390 participants recruited between September 2020 and February 2022 at 34 centers in 16 countries, including Austria, Australia, Brazil, Canada, Cyprus, France, Greece, Italy, Mexico, Norway, Turkey, the UK, and the US. Participants were grouped by COVID-19 severity (never infected, mild illness, hospitalized on a ward, or admitted to intensive care), and underwent measurements at six and twelve months after infection. Vascular age was assessed by carotid–femoral pulse wave velocity (PWV), where higher values indicate stiffer, older vessels. Analyses accounted for factors such as age and sex.

    On average, people who had COVID-19 had higher PWV than those never infected, including those with mild illness. The differences were pronounced in women, while men showed little or no statistically robust change. The effect was greater in those with Long Covid. In the intensive care group, vessel stiffness regressed toward normal by 12 months. Vaccinated individuals showed milder changes than those unvaccinated. Researchers noted that an increase of about 0.5 m/s in PWV is clinically relevant and roughly comparable to five years of vascular aging, corresponding to an estimated 3% increase in cardiovascular risk in a 60-year-old woman.

    “We know that Covid can directly affect blood vessels. We believe that this may result in what we call early vascular ageing, meaning that your blood vessels are older than your chronological age and you are more susceptible to heart disease. If that is happening, we need to identify who is at risk at an early stage to prevent heart attacks and strokes,” said Professor Rosa Maria Bruno of Université Paris Cité, according to EurekAlert. “Women have a faster and stronger immune response, which can protect them from infections. However, the same response may also increase vascular damage after the original infection,” said Bruno, according to EurekAlert. “There are several possible explanations for the vascular effects of Covid. The Covid-19 virus acts on specific receptors in the body, called the angiotensin-converting enzyme 2 receptors, that are present on the lining of the blood vessels. The virus uses these receptors to enter and infect cells. This may result in vascular dysfunction and accelerated vascular ageing. Our body’s inflammation and immune responses, which defend against infections, may be also involved,” said Bruno, according to EurekAlert.

    “This large, multicentre, prospective cohort study enrolled 2390 participants from 34 centres to investigate whether arterial stiffness, as measured by PWV, persisted in individuals with recent COVID-19 infection,” said Dr. Behnood Bikdeli and colleagues, according to EurekAlert. “Sex-stratified analyses revealed striking differences: females across all COVID-19-positive groups had significantly elevated PWV, with the highest increase (+1.09 m/s) observed in those requiring ICU admission,” said Bikdeli and colleagues, according to EurekAlert. “The CARTESIAN study makes the case that COVID-19 has aged our arteries, especially for female adults. The question is whether we can find modifiable targets to prevent this in future surges of infection, and mitigate adverse outcomes in those afflicted with COVID-19-induced vascular ageing,” said Bikdeli and colleagues, according to EurekAlert. Bruno added that vascular aging is measurable and can be addressed with lifestyle changes and blood pressure- and cholesterol-lowering therapies, and that the team planned to follow participants to determine whether accelerated vascular aging translated into more heart attacks and strokes.

    “One must look very closely whether these groups were really equal to say whether the cause of this acceleration of aging lay in COVID,” said Dominik Rath, a cardiologist at University Hospital Tübingen, according to Stern. “After the 12-month visit, the aging processes had relatively strongly regressed—what could mean that hospitalization per se or the stay in the intensive care unit also plays a relevant part,” said Rath, according to Stern.

    “Nevertheless, this study is a certain wake-up call,” said Heribert Schunkert, vice president of the German Heart Foundation, according to DW. “It is necessary to check carefully whether these groups were really the same to determine whether the coronavirus was the cause of the accelerated aging,” said Schunkert, according to DW. “Many people were affected by a COVID infection. We wanted to avoid everything to prevent aging. That makes you sit up and take notice,” said Schunkert, according to Bild.

    “The findings strongly suggest that after having COVID, the elasticity of the arteries is clearly worse than usual. It was somewhat surprising that the effect was observed only in women. However, it is difficult to say what the practical risk of arterial stiffness to arterial diseases is,” said Juhani Airaksinen, emeritus professor of cardiology, according to Iltalehti Rakkaus. “Blood pressure should therefore be managed with lifestyle changes and, if necessary, with medications,” said Airaksinen, according to Iltalehti Rakkaus. He noted that infected participants were older and generally sicker than controls and that baseline stiffness was unknown, which could influence results. “A positive aspect is that some changes partially improved within less than a year,” said Airaksinen, according to Iltalehti Rakkaus. He added that pulse wave velocity has been used for decades but is not part of routine outpatient care.

    Researchers cautioned that it was unclear whether the observed effect reflected large changes in a few individuals or small changes across many. They suggested that higher mortality in men during the pandemic could have introduced survivor bias, potentially masking effects in male participants. They also noted that many people experienced prolonged symptoms after COVID-19, including post-acute COVID-19 syndrome, which affected up to 40% of initial survivors, and called for further studies to clarify mechanisms and long-term risks.

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  • Is Brown Rice Healthier? Study Finds It Contains 40% More Carcinogenic Arsenic

    Is Brown Rice Healthier? Study Finds It Contains 40% More Carcinogenic Arsenic

    Thinking of switching to brown rice for its added nutrients? You may want to think again.

    While the bran layer does pack in more vitamins and minerals, researchers now warn that brown rice contains up to 40% more carcinogenic arsenic than white rice.

    In a recent study published in the journal Risk Analysis, researchers from Michigan State University conducted a comparative analysis of brown and white rice, factoring in cost, popularity, health benefits, and potential risks.

    Their findings revealed a surprising hidden danger: brown rice contained 24% more total arsenic and about 40% more inorganic arsenic (known carcinogen), raising fresh concerns about its reputation as the healthier choice.

    In their comparative analysis, researchers highlighted that brown rice offers notable nutritional benefits, including higher levels of vitamins, minerals, fiber, and antioxidants. It has been associated with reduced risks of cancer, lower cholesterol levels, improved blood pressure, and support for heart health, metabolic disorders, osteoporosis, and diabetes.

    However, these health benefits come with significant trade-offs. Brown rice tends to be more expensive, and less appealing in taste and texture for some consumers, and most importantly, it carries a higher risk of arsenic exposure, linked to genetic damage and an increased risk of cancer.

    Meanwhile, white rice presents a more affordable and widely accepted option, appealing to a broader range of consumers across different cultures. Its processing removes much of the arsenic-laden outer layers, resulting in significantly lower levels of both total and inorganic arsenic. However, this also strips away key nutrients, leading to reduced levels of vitamins, minerals, fiber, and other beneficial compounds compared to brown rice.

    The researchers also noted that since young children consume considerably more food relative to their body weight than adults, brown rice consumption in young children can increase their foodborne arsenic exposures. Given this concern, they recommend that parents consider balancing brown and white rice in young children’s diets to minimize potential health risks while still providing nutritional benefits.

    “However, there are no acute public health risks indicated for the general American population from rice-related arsenic exposures. Risk–benefit analyses are needed to assess relative risks of arsenic exposure in brown rice compared with the nutritional benefits, in comparison to white rice,” the researchers concluded.

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  • Acid Reflux sl cb – case study | Blue Heron Health News

    Acid Reflux sl cb – case study | Blue Heron Health News

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  • Study opens door to a rethink of colonoscopy guidelines — Harvard Gazette

    Study opens door to a rethink of colonoscopy guidelines — Harvard Gazette


    A new analysis of nearly 200,000 adults shows that those with a clean result on their first colonoscopy may not need another for longer — perhaps significantly longer — than the current recommendation of 10 years.

    The result is a bit of good news about a cancer whose increasing rates in younger patients has worried experts, including the Harvard Chan School’s Mingyang Song, for several years. Colorectal cancer is the nation’s second-deadliest after lung cancer, killing an estimated 52,550 in 2023. While rates among older patients have been declining, younger patients — those 40 to 49 — have seen cases rise 15 percent between 2000 and 2026. Experts aren’t sure of the cause, but in 2021, the U.S. Preventive Services Task Force lowered the recommended age of first screening to 45 from 50. They also recommend that those with average risk get screened 10 years afterward.

    Song, an associate professor of clinical epidemiology and nutrition at the Chan School, said that the increase in screenings has also increased appointment wait times.

    “Especially with the lowered age, the clinic is overwhelmed,” said Song, also an associate professor at Harvard Medical School. “It was overwhelmed before, now it’s even worse.”

    In the work, published last month in JAMA Oncology, Song and colleagues examined colorectal cancer screening results and colorectal cancer incidence among 195,453 participants in three long-running studies: the Nurses’ Health Study, Nurses’ Health Study II, and the Health Professionals Followup Study. They compared incidence between two groups: those who received negative results in their initial colorectal cancer screening — meaning no polyps or cancer — and those who had not yet been screened.

    They found that the risk of developing colorectal cancer was significantly lower among those who had received a negative cancer screening than those who had not yet been screened. The research team, led by first author Markus Knudsen, a postdoctoral fellow in Song’s lab, then divided the negative screening result group according to lifestyle risk factors for colorectal cancer. The work was supported in part by the National Institutes of Health.

    The results showed that it took 16 years for those with a negative screening result and an intermediate-risk lifestyle to have the same colorectal cancer incidence of the unscreened group at 10 years. Those with negative screening and a low-risk lifestyle — including a healthy diet and exercise — didn’t reach the 10-year cancer incidence of the unscreened group until 25 years from their negative screening.

    The results, Song said, show that cancer screening should be individualized and discussed between patient and physician. While it is likely that additional evidence will be needed before national screening guidelines are changed, those with a negative screening result may be able to safely extend the screening interval beyond the recommended 10 years and, for those also living a low-risk lifestyle, perhaps as long as 20 years.

    What this more tailored approach would do, Song said, is spare those who might get little benefit from a colonoscopy while focusing increasingly scarce resources where they’re most needed: on people who’ve never been screened — only about 70 percent of eligible U.S. adults have been screened — on disadvantaged groups with historically lower screen rates, and on those whose lifestyle or family history puts them at increased risk.  

    “What we have seen generally is that the more advantaged groups of individuals are more likely to receive colonoscopy, whereas those who are disadvantaged and who actually have a higher risk of developing colon cancer are less likely to receive colonoscopy,” Song said. “We’ve tried to correct this mismatch and improve colonoscopy delivery at the population scale.”


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  • Depression May Trigger Severe Period Pain, Sleep Disturbances May Aggravate It: Study

    Depression May Trigger Severe Period Pain, Sleep Disturbances May Aggravate It: Study

    Severe menstrual cramps can affect a woman’s mood and her mental well-being. However, a new study reveals a surprising twist: depression may actually trigger severe period pain, with sleep deprivation worsening its severity.

    Dysmenorrhea, or severe period pain, affects around 15% of women and typically occurs just before menstruation, and subsides after a few days. If the menstrual cramps occur without any underlying condition, it is called primary dysmenorrhea. This type of period pain is often caused by high levels of prostaglandins, hormone-like substances that increase uterine contractions. Secondary dysmenorrhea, however, is caused by medical conditions like endometriosis or uterine fibroids.

    In the latest study published in Briefings in Bioinformatics, researchers discovered that depression significantly impacts primary dysmenorrhea after evaluating around 600,000 cases from European populations and 8,000 from East Asian populations, finding a strong link in both groups. The researchers also conducted a genome-wide association study and identified key genes and proteins involved in this interaction.

    “Our findings provide preliminary evidence that depression may be a cause, rather than a consequence, of dysmenorrhea as we did not find evidence that period pain increased the risk of depression,” said lead author Shuhe Liu from China’s Xi’an Jiaotong – Liverpool University.

    Another interesting observation was that sleeplessness, commonly experienced by those with depression, played a key role in connecting depression and dysmenorrhea.

    “We found that increased sleep disturbances could exacerbate menstrual pain. Addressing sleep issues may therefore be crucial in managing both conditions,” Liu said.

    However, larger studies and biological experiments are needed to fully understand the causal association between menstrual pain and depression. Meanwhile, based on the current findings, the researchers are calling for improved mental health screening for individuals suffering from dysmenorrhea. Liu explained that this could lead to more personalized treatment options, reduced stigma, and better healthcare for those affected.

    “Depression and menstrual pain significantly impact women’s lives across the world, yet their connection remains poorly understood. Our collective goal is to critically investigate these issues and improve care for women by uncovering these complex connections and finding better ways to address them,” lead author Dr. John Moraros, from the Xi’an Jiaotong-Liverpool University in China told CNN.

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