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  • Uses and Side Effects of Ozempic and Other GLP-1 Weight Loss Drugs

    Uses and Side Effects of Ozempic and Other GLP-1 Weight Loss Drugs

    Ozempic and others in a new class of weight-loss drugs have been called “the medical sensation of the decade.” Are they worthy of all the hype?

    For a deep dive, please see my primer on this topic. OZEMPIC: Risks, Benefits, and Natural Alternatives to GLP-1 Weight-Loss Drugs is available as an ebook, audiobook, and paperback. You can also view my video series for free on the Ozempic topic page or our YouTube channel. Here are some of the key takeaways.

     

    What Is GLP-1?

    A naturally occurring hormone in our body, glucagon-like peptide-1 (GLP-1) plays a role in regulating our blood sugar, appetite, and digestion. Our gastrointestinal tract releases more than 20 different peptide hormones, including GLP-1. The primary stimuli for secreting GLP-1 are meals rich in fats and carbohydrates, and GLP-1’s main action is to signal satiety to the brain. It also slows our digestion. Delaying the rate at which food leaves our stomach not only helps us feel fuller for longer, but also helps with our blood sugar control. When GLP-1 or an agonist (mimic) is dripped into people’s veins, appetite is reduced, leading to markedly reduced food consumption—a decrease in caloric intake by as much as 25 to 50 percent.

     

    About GLP-1 Drugs

    Our GLP-1 hormone acts as an appetite suppressant by targeting parts of the brain responsible for hunger and cravings. GLP-1-secreting cells don’t only line our intestines; they’re also in our brains. These new anti-obesity drugs are GLP-1 agonists, mimicking the hormone’s action by binding to GLP-1 receptors.

    Our body breaks down GLP-1 so quickly that it hardly makes it even one time around our circulatory system, which is why we can’t just take the hormone directly. A compound was discovered—in the venomous saliva of a lizard called the Gila monster—that mimics GLP-1 but is resistant to breakdown. Using that compound as a template, the first GLP-1 agonist was created and approved for the treatment of diabetes about 20 years ago. Instead of most of it being cleared from the body within two and a half minutes, like native, natural GLP-1, much of the drug remains in the body for two and a half hours. That still means twice-daily injections, though, so then came liraglutide, which lasts all day. 

     

    What Is Ozempic?

    Eventually, semaglutide was developed and branded as Ozempic, which could be injected just once a week. Ozempic was approved in 2017 to treat diabetes. Within a few years, a daily oral version had been developed, again for diabetes, but researchers running those clinical trials noticed a surprising side effect: People’s appetites diminished.

     

    How Does Ozempic Work?

    In a way, GLP-1 agonist drugs work like birth control pills. The Pill mimics placental hormones, thereby tricking our body into thinking we’re pregnant all the time. Ozempic-type drugs mimic GLP-1, thereby tricking our body into thinking we’re eating all the time. That’s how it dials down our hunger drive.

     

    Ozempic for Weight Loss

    In the longest trial to date, more than 17,000 individuals were randomized to injections of either high-dose semaglutide or placebo for four years. Overall, those on the drug lost 9 percent more body weight than those in the placebo group, but all the weight was lost in the first 65 weeks. Even though they continued to get injected every week for three more years, they didn’t lose any more weight over the subsequent 143 weeks.

    Weight loss tends to plateau because the same amount of effort to cut calories—whether through willpower, drugs, or surgery—is met with growing resistance as ongoing weight loss increasingly activates our feedback control circuit, stimulating our appetite. In the case of the GLP-1 drugs, the weight loss caused by the initial drop in appetite is undercut by an apparent exponential increase in caloric intake as our body ratchets up our hunger again. Within 12 months, this resistance, combined with the decreased caloric needs from being lighter, matches the persistent effort to cut calories, and weight loss plateaus. And, as soon as we stop taking the drugs, our full appetite resumes and we start regaining the weight we initially lost.

     

    The Cost of Ozempic

    Wegovy, the high-dose Ozempic used for weight loss, costs up to $1,350 a month, which, again, may have to be paid in perpetuity since any lost weight can pile back on if you stop taking it. So, that could cost more than $16,000 a year if paid out-of-pocket for those whose insurance doesn’t cover it.

     

    Ozempic Side Effects

    The most common side effects include nausea, vomiting, diarrhea, and constipation. Gallbladder issues are another side effect; excess cholesterol shed from fat cells can crystalize in our bile like rock candy, forming gallstones.

    Rare but serious adverse effects are also emerging. The package inserts for both semaglutide and tirzepatide list a series of “warnings and precautions” that include thyroid tumors, acute inflammation of the pancreas (pancreatitis), acute gallbladder disease, acute kidney injury (that may stem from dehydration due to excess vomiting or diarrhea), allergic reactions, a heightened risk of bottoming out blood sugars while on blood sugar–lowering medications, worsening eye disease for those with type 2 diabetes, an increase in heart rate requiring monitoring, and suicidal thoughts and behaviors.

     

    What Is “Ozempic Face”?

    “Ozempic face” is a term used to describe a distorted facial appearance among users of the drug. (Similar accounts have been made of “Ozempic butt.”) Media reports have linked the drug with facial aging, but the sagging appearance has been ascribed simply to the accelerated loss of fat in the face. While this interpretation seems logical, a review of the phenomenon concluded that “this explanation cannot fully account for the markedly accelerated facial aging….” Other factors suspected as being responsible for the appearance of premature facial aging include the loss of facial muscle mass, diminished structural integrity of the skin, and changes in stem cell function and hormonal secretion.

     

    Is Ozempic Safe?

    In the first quantitative benefit-versus-harm balance analysis, the researchers concluded that those achieving a 10 percent weight loss had a more than 90 percent chance that the benefits of taking the drugs outweigh the harms, but the opposite was found for individuals achieving only a 5 percent weight loss.

    At this time, we don’t know about the long-term harms or benefits because some of these drugs and dosing schedules are so new. To complicate matters, the American Academy of Pediatrics has suggested offering these drugs for teens and even tweens as young as age 12. These drugs work by acting on the brain, so who knows what effect they might have on childhood development and beyond if young people end up taking them for the rest of their lives. Although we now have evidence of near-term benefit over a few years, we cannot assume long-term safety until it has been demonstrated.

     

    Ozempic Alternatives

    We don’t need to take GLP-1-mimicking drugs. Not only can the ingestion of a plant-based meal more than double GLP-1 secretion, compared to a meat meal, but plant-based diets can also cause weight loss by boosting our resting metabolic rate and incorporating “calorie-trapping” high-fiber foods that flush calories away. The largest study of people eating strictly plant-based found they are about 35 pounds lighter on average.

    When we eat a donut, its fat, sugar, and starch get absorbed quickly, high up, before reaching the part of our digestive tract where we produce most of the hormone that suppresses our appetite, GLP-1. Since the cells that produce GLP-1 in response to calorie exposure are concentrated at the end of our digestive tract, while the majority of the calories we consume are absorbed early on, most calories never make it down far enough. That’s why our appetites aren’t suppressed very much these days. From a GLP-1 standpoint, when we have that donut, it’s like we never ate much of anything. No wonder we reach for donut number two.

    Our prehistoric ancestors are believed to have consumed as much as 100 daily grams of fiber, which is more than six times what most of us are getting these days. We evolved eating massive amounts of whole plant foods—the only places fiber is found in abundance. That enabled out natural satiety mechanisms to keep us from overeating. By eating the way nature intended, we can release GLP-1 the way nature intended. That helps explains why in the medical literature, compared to any other way of eating that didn’t involve portion control, a whole food, plant-based diet has been shown to lead to greater average weight loss than any other diet.

     

    For more in-depth information on Ozempic and GLP-1, check out these resources:



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  • Stuck On Your Weight Loss Journey? Here’s Nutritionist’s Cheat Code To Shed Pounds In 3 Months

    Stuck On Your Weight Loss Journey? Here’s Nutritionist’s Cheat Code To Shed Pounds In 3 Months

    Feeling stuck in your weight loss journey, despite your best efforts? You’re not alone, many people may face a frustrating stage where progress slows. But according to a nutritionist, the key is not in a fad diet or extreme workout—it’s consistency. Here’s the cheat code to break through the stagnation and shed substantial weight in just three months.

    “Weight loss is a journey and the secret to seeing true and lasting results is by staying consistent and not perfect,” said Amaka, a certified nutritionist in an Instagram post, where she shared a cheat code to lose 20 kg (about 44 pounds) in three months.

    For those looking to kickstart their weight loss journey or those struggling along the way, here are some practical tips from her.

    Focus on low calorie diet:

    According to Amaka, the key to weight loss is maintaining a calorie-deficit diet while staying full. She suggests consuming low-calorie, high-protein meals to achieve this and recommends adding spices like cayenne pepper, turmeric, and cinnamon to boost metabolism for faster results.

    Amaka also recommends eliminating sugar and refined carbs, as an easy trick to reduce the waistline. “Practice 80/20 rule in your nutrition, where you eat healthy 80% and allow yourself to indulge in a cheat meal 20% to help you stay consistent and not restricted, fuels your energy and boost your mood to stay consistent on your journey,” she said.

    How to eat:

    Most people know what should go on their plate while dieting, but according to Amaka, how you eat your food is just as important.

    “Eat your protein and vegetables first before your carbs, it will make you full quickly, and you will struggle to eat your carb left on your plate,” she wrote. Taking smaller plates or bowls while serving food will help to trick your brain into feeling full.

    Drink water:

    Staying hydrated helps to nourish the body and control the hunger pangs. “Always drink water 5-10 minutes before eating your meal, it will help control your appetite,” she said.

    Exercise:

    Regular physical activity is essential for both weight loss and overall well-being. Amaka recommends strength training 2–3 days a week, as it helps build muscle and keeps the body burning calories even at rest.

    “Leave the scale completely, use pictures, your fittings in your old clothes, and body measurements to track your progress, they’re always accurate. Scale fluctuates, and has made me lose hope and stop my journey because I felt I was not making progress,” she added.



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  • Every Morning This Ancient Amazonian “Drip Method” Is Being Used To Support Healthy Weight Loss

    Every Morning This Ancient Amazonian “Drip Method” Is Being Used To Support Healthy Weight Loss

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  • The Smoothie Diet – smoothies for weight loss and incredible health

    The Smoothie Diet – smoothies for weight loss and incredible health

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  • 500 Keto Diet Recipes – Easy, Delicious, and Healthy Low-Carb Meals for Weight Loss – 500 Keto Recipes

    500 Keto Diet Recipes – Easy, Delicious, and Healthy Low-Carb Meals for Weight Loss – 500 Keto Recipes

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  • Strange ‘Werewolf Syndrome’ In Spain, Infants Resembling ‘Wookiees’ After Parents Use Hair Loss Remedy: Report

    Strange ‘Werewolf Syndrome’ In Spain, Infants Resembling ‘Wookiees’ After Parents Use Hair Loss Remedy: Report

    A strange condition known as “Werewolf Syndrome” has left nearly a dozen babies in Spain covered in hair, with extreme cases even resembling the iconic Wookiees from Star Wars. The rare disorder, officially called Hypertrichosis, is believed to be triggered by the parents’ use of a hair loss remedy, according to a recent report.

    Hypertrichosis occurs when individuals have excessive hair growth anywhere on the body. While some people are born with it due to genetic mutations (congenital hypertrichosis), others can develop it later in life (acquired hypertrichosis). The condition can be triggered by factors like certain medications, autoimmune disorders, or even malnutrition. Antibiotics such as streptomycin, anti-inflammatory drugs like benoxaprofen and corticosteroids, or the use of antiseptics with hexachlorobenzene are also known triggers.

    According to the report from El Economista, a Spanish news outlet, Navarra Pharmacovigilance Centre, detected 11 babies with Hypertrichosis or “Werewolf Syndrome,” after being exposed to minoxidil, a hair loss medication used by their parents. The drug is believed to have transferred from adults to infants through direct skin contact or by the babies sucking on contaminated surfaces, which may have affected their systems.

    “The skin of young children is more permeable due to the thinner layer of their stratum corneum, as they have a greater surface area/body weight ratio. For this reason, they are more easily able to absorb drugs administered topically systemically,” Navarra Pharmacovigilance Centre explained in the El Economista report as translated by Google.

    The patients were tested for exposure to other medications and investigated for other possible triggers. The symptoms reportedly subsided after stopping contact with the medication.

    Minoxidil, available in both solution and foam forms, is commonly used to promote hair growth, especially in the treatment of male pattern baldness. It belongs to a class of drugs called vasodilators, which work by improving blood flow to hair follicles and stimulating hair growth.

    Although generally safe, minoxidil can cause some side effects, including burning, stinging, or redness at the application site. In rare cases, the medication could be absorbed through the skin and may cause more serious effects such as unwanted facial or body hair, dizziness, fast or irregular heartbeat, fainting, chest pain, swelling in the hands or feet, unusual weight gain, fatigue, or difficulty breathing.

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  • Ephedra-Like Weight Loss Minus the Risks 

    Ephedra-Like Weight Loss Minus the Risks 

    The diving reflex shows that it’s possible to have selective adrenal hormone effects.

    Thermogenic drugs like DNP can cause people to overheat to death; they can increase resting metabolic rates by 300 percent or more. A more physiological spread would range about ten times less, from a 30 percent slower metabolism in people with an underactive thyroid to a 30 percent higher metabolism when the part of our nervous system that controls our fight-or-flight response is activated. In response to a fright or acute stress, special nerves release a chemical called noradrenaline to ready us for confrontation. We experience this by our skin getting paler, cold, and clammy, as blood is diverted to our more vital organs. Our mouth can get dry as our digestive system is put on hold, and our heart starts to beat faster. What we don’t feel is the extra fat being burned to liberate energy for the fight.

    That’s why people started taking ephedra for weight loss—“to stimulate the release of noradrenaline from nerve endings.”

    Ephedra is an evergreen shrub. It’s been used in China for thousands of years to treat asthma because it causes that same release of noradrenaline that offers relief to people with asthma by dilating their airways. In the United States, it was appropriated for use as a metabolic stimulant, shown to result in about 2 pounds (0.9 kg) of weight loss a month in 19 placebo-controlled trials. By the late 1990s, millions of Americans were taking it. The problem is that it also had all the other noradrenaline effects, like increasing heart rate and blood pressure. So, chronic use resulted in “stroke, cardiac arrhythmia, and death.” The U.S. Food and Drug Administration warned of its risks in 1994, but ephedra wasn’t banned until a decade later after a 23-year-old Major League Baseball pitcher dropped dead. His “autopsy report revealed evidence of ephedra, which the medical examiner said contributed to his death.”

    In the current Wild West of dietary supplement regulation, not only can a supplement be “marketed without any safety data” at all, but the manufacturer is under no obligation to disclose adverse effects that may arise. No surprise, then, that online vendors assured absolute safety: “No negative side effects to date.” “No adverse side-effects, no nervous jitters or underlying anxiety, no moodiness…” “100% safe for long-term use.” “It will not interact with medications and has no harmful side effects.” The president of Metabolife International, a leading seller of ephedra, assured the FDA that the company had never received a single “notice from a consumer that any serious adverse health event has occurred…” In reality, it had received about 13,000 health complaints, including reports of serious injuries, hospitalizations, and even deaths. 

    If only there were a way to get the good without the bad. As I discuss in my video How to Get the Weight Loss Benefits of Ephedra Without the Risks, there is. But to understand it, you first have to grasp a remarkable biological phenomenon known as the diving reflex.

    Imagine walking across a frozen lake and suddenly falling through the ice, plunging into the freezing depths. It’s hard to think of a greater, instantaneous fight-or-flight shock than that. Indeed, noradrenaline would be released, causing the blood vessels in your arms and legs to constrict to bring blood back to your core. You can imagine how fast your heart might start racing, but that would be counterproductive because you’d use up your oxygen faster. Remarkably, what happens instead is your heart rate slows down. That’s the diving reflex, first described in the 1700s. Air-breathing animals are born with this automatic safety feature to help keep us from drowning.

    In medicine, we can exploit this physiological quirk with what’s called a “cold face test.” To determine if a comatose patient has intact neural pathways, you can apply cold compresses to their face to see if their heart immediately starts slowing down. Or, more dramatically, it can be used to treat people who flip into an abnormally rapid heartbeat. Remember that episode of ER where Carter dunked a patient’s face into a tray of ice water? (That show aired on TV when I was in medical school, and a group of us would gather around and count how many times they violated “universal precautions.”)

    What does this have to do with weight loss? The problem with noradrenaline-releasing drugs like ephedra is the accompanying rise in heart rate and blood pressure. What the diving reflex shows is that it’s possible to experience selective noradrenaline effects, raising the possibility that there may be a way to get the metabolic boost without the risk of stroking out. Unbelievably, this intricate physiological feat may be accomplished by the simplest of acts: Instead of drowning in water, simply drink it. Really? Yes, you can boost your metabolism by drinking water. Buckle your safety belts because you are in for a wild ride—one that continues next.

    This is the first in a four-part video series. Stay tuned for:

    You may also be interested in Friday Favorites: The Best Diet for Weight Loss and Disease Prevention.



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  • Struggling With Hunger During Weight Loss? High-Intensity Workouts Could Be The Key

    Struggling With Hunger During Weight Loss? High-Intensity Workouts Could Be The Key

    Managing hunger pangs can sometimes be difficult for those struggling to lose weight while on exercise and weight loss programs. Researchers now suggest engaging in high-intensity workouts may help curb hunger more than moderate exercise, particularly in women.

    In the study published in the Journal of the Endocrine Society, researchers investigated the effects of exercise intensity on ghrelin, a hormone that regulates satiety and feelings of hunger.

    “We found that high-intensity exercise suppressed ghrelin levels more than moderate intensity exercise. In addition, we found that individuals felt ‘less hungry’ after high intensity exercise compared to moderate intensity exercise,” said Kara Anderson, study author in a news release.

    Higher levels of ghrelin are associated with increased appetite. Ghrelin works in two molecular forms to regulate appetite: acylated (AG) and deacylated (DAG). Earlier studies have investigated the impact of exercise on these two forms of ghrelin, but most of them were limited to men.

    In the latest study, the researchers used eight male and six female participants to investigate how the impact affects men and women differently.

    Participants fasted overnight and then completed exercises at varying intensity levels. Blood lactate measurements and appetite levels, as reported by the participants, were taken.

    The results suggest that, although total ghrelin levels were initially higher in females than in males, there was a significant reduction in AG levels following intense exercise only among women.

    However, the researchers note that, because the study was based on a small sample size of female participants, the ability to assess the differences in impact between sexes may be limited.

    “Collectively, the results of the present study strengthen data on the role of high-intensity exercise in the reduction ghrelin and hunger. All isoforms of ghrelin may be associated with perception of hunger; however, more work is needed to determine if the relationship differs by sex,” the researchers wrote.

    “Exercise should be thought of as a ‘drug,’ where the ‘dose’ should be customized based on an individual’s personal goals. Our research suggests that high-intensity exercise may be important for appetite suppression, which can be particularly useful as part of a weight loss program,” Anderson said.

    Apart from appetite regulation, ghrelin is also crucial for other functions including energy balance, appetite, glucose homeostasis, immune function, sleep, and memory.

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  • Unraveling the Science of Fat Loss: A Guide to Burning Body Fat for Good

    Unraveling the Science of Fat Loss: A Guide to Burning Body Fat for Good

    The quest for a fit and healthy body is one that many of us face. With the abundance of diets and exercise programs that claim to help us reach our goals, it can be overwhelming to know which approach to take. Furthermore, the science behind losing fat can be complex, leaving many of us stuck in a cycle of guessing and trial-and-error.

    But fear not, because we’re about to untangle the science of fat loss and provide you with a comprehensive guide to helping you burn body fat for good.

    Understanding Your Body’s Fat Loss Ability

    Before we dive into the nitty-gritty of fat loss, let’s take a step back and understand how our body actually loses fat. Body fat is made up of various types, including:

    • Subcutaneous fat: This type of fat lies just beneath the surface of the skin and serves as a natural cushion

    • Visceral fat: This type of fat is stored deep within the abdominal cavity and is commonly referred to as "deep belly fat"

    • Total body fat: This type of fat refers to the sum of subcutaneous and visceral fat

    Studies have shown that visceral fat is a key indicator of health risks, including chronic inflammation, insulin resistance, and an increased risk of developing type 2 diabetes (1). Therefore, when it comes to burning body fat, it’s crucial to focus on shedding visceral fat.

    Key Players in Fat Loss

    When it comes to shedding visceral fat, there are several key players that influence our body’s ability to do so. These players include:

    • Appetite Hormones:

      • Leptin: This hormone stimulates fat burning and suppresses hunger

      • Insulin: This hormone plays a crucial role in storing energy as glycogen

      • Ghrelin: This hormone stimulates appetite and increases food intake

    Dysregulation in appetite hormones can lead to increased hunger and food consumption, making it challenging to shed visceral fat.

    • Metabolic Hormones:

      • Triiodothyronine (T3): This thyroid hormone plays a key role in regulating metabolism and boosting fat burning

      • Adrenaline: This hormone stimulates the release of glucose into the bloodstream

      • Cortisol: This hormone regulates blood glucose levels and can impact energy production

    Metabolic hormone dysregulation can have a significant impact on an individual’s ability to shed visceral fat.

    • Exercise and Fat Loss

      • Resistance Training (RT): RT stimulates an increase in muscle mass and has been shown to positively impact visceral fat loss

      • High-Intensity Interval Training (HIIT): HIIT has been shown to improve insulin sensitivity and increase fat burning in both men and women (2)

    Incorporating a combination of both RT and HIIT can lead to optimal fat loss.

    Nutrition Strategies for Fat Loss

    The food we eat plays a critical role in our ability to shed visceral fat. The following nutrition strategies are crucial for successful fat loss:

    • Macronutrient Balance:

      • Protein: This nutrient plays a crucial role in building and repairing muscles and should account for approximately 15-20% of daily calories

      • Fat: This nutrient serves as a source of energy and should account for approximately 20-25% of daily calories

      • Carbohydrates: This nutrient provides fuel for the body and should account for approximately 40-50% of daily calories

    A balanced ratio of macronutrients is essential for maintaining hunger hormones and supporting fat burning.

    • Fibre-Rich Foods:

      • Soluble and insoluble fibre: Fiber plays a crucial role in satiety and feeding good gut bacteria

    • Hydration:

      • Adequate fluid intake: Drinking plenty of water throughout the day has been shown to improve mental clarity, boost energy production, and support fat burning

    • Gluconeogenesis:

      • Gluconeogenesis is the process by which the body produces glucose through non-carbohydrate sources (e.g., from amino acids or lactate)

    Incorporating nutrient-dense foods high in protein, healthy fats, and complex carbohydrates into our diet can help stabilize hunger hormones and support our body’s ability to produce energy.

    Leveraging Stress for Fat Loss

    Stress is often considered a major obstacle for individuals looking to shed visceral fat. Chronic stress releases cortisol, a hormone that can lead to increased waist circumference and fat storage in the abdominal area (3). However, by acknowledging the role of stress and implementing stress-reducing techniques, we can inadvertently boost our body’s fat loss ability.

    • Meditation and mindfulness:

      • Reduced stress levels: Regular practice has been shown to lead to reduced cortisol levels, increased self-awareness, and improved emotional regulation

    Mindfulness practices can increase feelings of calm and support the body’s natural recovery processes.

    • Cognitive-Behavioral Therapy (CBT) for Stress Reduction:

      • Identifying emotional triggers: CBT techniques help individuals identify and combat stressors, leading to increased emotional resilience and fat loss

    CBT interventions have been shown to successfully reduce symptoms of anxiety, depression, and stress disorders (4).

    A Holistic Approach to Burn Fat for Good

    Effective fat loss requires a combined approach that incorporates exercise, nutrition, and stress reduction strategies. By addressing appetite hormones, metabolic hormones, and incorporating a balanced ratio of macronutrients, we can support the body’s natural ability to burn visceral fat.

    As you embark on your weight loss journey, remember:

    • Patience is key: Fat loss takes time, and impulsive decisions can lead to a cycle of yo-yo dieting

    • Consistency is crucial: Sustaining healthy habits and avoiding cravings is essential for long-term fat loss

    • Support is vital: Sharing your journey with loved ones and seeking professional help can provide a sense of accountability and motivation

    The key to burning body fat for good lies in integrating the science of fat loss into your daily routine and cultivating a holistic approach. By understanding the complex interaction of hormones, nutrients, and stress, you can harness the power of the body’s natural fat burning ability and achieve your ideal body composition.

    FAQs

    Q: Will I lose muscle mass as I lose fat?
    A: No, when exercising and eating a balanced diet with sufficient protein, you’ll be able to maintain lean muscle mass while shedding body fat.

    Q: Does age impact my ability to lose fat?
    A: While age can impact insulin sensitivity and hormone production, regular exercise and a well-balanced diet can offset these effects and support visceral fat loss.

    Q: What if I have hormone imbalances? Can I still lose fat?
    A: Yes, hormone replacement therapy (HRT) may be necessary in instances where hormone imbalances impair fat loss. Consult a healthcare professional for personalized advice.

    Q: How will I know if I’ve reached my optimal body fat percentage?
    A: Reaching your optimal body composition requires regular body fat tests and measurements. Consult with a healthcare professional or sports nutritionist for personalized assessment.

    By understanding the complexities of fat loss and committing to a holistic approach that incorporates exercise, nutrition, and stress reduction strategies, you’ll be well-equipped to burn body fat for good and achieve your fit and healthy body goals.

    Remember, the journey towards fat loss is a lifestyle choice that requires patience, consistency, and support.

    unraveling-the-science-of-fat-loss-a-guide-to-burning-body-fat-for-good

  • Low-Carb, High-Fat Diet May Help Weight Loss, But Study Says It Raises Diabetes Risk

    Low-Carb, High-Fat Diet May Help Weight Loss, But Study Says It Raises Diabetes Risk

    Cutting down on carbohydrates and increasing fat intake is a popular weight loss strategy for many. However, researchers now say that in the long run, it may raise the risk of type 2 diabetes.

    A recent study published in the journal Diabetes & Metabolic Syndrome: Clinical Research & Reviews, which followed around 40,000 participants in Melbourne, Australia, found that a low-carb, high-fat diet is linked to a 20% increased risk of developing type 2 diabetes.

    Increased carbohydrate intake is known to raise diabetes risk. Earlier studies have focused on examining how a low carbohydrate diet could be used in managing or remission of type 2 diabetes. Studies have also shown that low-carbohydrate eating patterns could be effective for quick weight loss.

    However, the long-term effects of a low-carb diet on the risk of developing diabetes were not known. The latest findings suggest that while low-carb diets may aid in diabetes management, they might be ineffective in preventing the disease.

    “Studies to date have only focused on examining low carbohydrate for managing and/or remission of type 2 diabetes. Instead, this study reveals that low carbohydrate diet intake might increase the long-term risk of type 2 diabetes through obesity, potentially through increased eating of fats and foods low in fiber. Our study also highlights the need to look at the quality of carbohydrates, proteins and fats,” said Professor de Courten, a researcher of the study in a news release.

    The study was conducted on participants aged 40–69, who were part of the Melbourne Collaborative Cohort Study (MCCS) between 1990 and 1994. Researchers analyzed the percentage of carbohydrates in their diets using a Low Carbohydrate Score (LCD) and estimated the risk of developing type 2 diabetes later in life. A higher score indicated a lower percentage of carbohydrates contributing to energy intake. The health of participants was reviewed during two periods: 1995–1998 and 2003–2007.

    Participants whose diets consisted of 38% carbohydrates had a 20% higher risk of developing type 2 diabetes compared to those with 55% carbohydrates in their diet. The increased risk is attributed to a higher incidence of obesity, resulting from high-fat and low-fiber content in the diet.

    Based on their findings, researchers suggest that there should be an adequate review of dietary approaches for those wanting to lose weight and avoid diabetes.

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